Monday, November 25, 2013

Egg Muffins

~6 eggs (I use half whole eggs and half egg white)
~veggies of choice (I used mushroom, onions, peppers)
~dice turkey sausage
~a little almond milk (optional)
Mix together and pour into your muffin tin sprayed with Pam 

NOTE: fill higher than I did in my pic for full muffins. Fill to top



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